The Ultimate Coconut Espresso Martini – You’ll Wish You Tried This Sooner
Imagine sipping on a cocktail that combines the rich and robust flavors of espresso with the tropical bliss of coconut. Enter the Coconut Espresso Martini, a delightful concoction that awakens your senses and transports you to a beachside paradise.
This drink is perfect for brunch, dessert, or any time you want a little buzz with a whole lot of flavor. It’s bold, and just sweet enough to make you go, “Whoa, that’s delicious.”
A Coconut Espresso Martini is a playful twist on the traditional Espresso Martini. It blends the bold taste of fresh espresso with the smoothness of coconut vodka. Think of it as a coffee cocktail with a beachy twist. At the same time, the espresso and coffee liqueur bring a deep, energizing flavor that coffee lovers will appreciate.

It’s easy to make with simple ingredients and doesn’t require any fancy toolsâjust a shaker and a little enthusiasm. If you’re a fan of espresso martinis, this coconut twist is a fun and delicious variation you’ll want to make again and again.
The Coconut Espresso Martini is not complete without a luscious coconut rim, adding an extra layer of flavor and texture to this luxurious drink. But the rim is optional.
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Coconut Espresso Martini Ingredients

- Coconut Vodka
- Kahlua Coffee Liqueur
- Baileys Irish Cream
- Espresso
- Garnish, Optional: Shredded Coconut & Marshmallow Fluff
Tips for the Best Coconut Espresso Martini
- Use good quality spirits. The better the ingredients, the better your cocktail will taste.
- One of my favorite Coconut Vodkas is Ciroc. But I’ve found Veil & Pinnacle Vodkas to be excellent, ‘flavored’ vodkas that are affordable.
- Let’s talk espressoâbecause it matters. I’ve got a Nespresso machine. It delivers rich, barista-level espresso in seconds, making coffee as well as cocktail prep a breeze. While the machines aren’t cheap, they’re a solid investment if you use them regularly. And when it comes to cocktails like this one, fresh espresso isn’t just a bonusâit’s the game-changer.
- Shake hard to get that signature espresso martini froth on top.
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Bar Tools
Here are awesome products to help YOU make the most incredible drinks. Impress your family and friends and be the BEST Cocktail Barista in your neighborhood.
Need a great Cocktail Shaker but don’t know which one to buy? Look no further
Martini or cocktail, a good shake makes all the difference in the world so buying a cocktail shaker can seriously step up your at-home drink game. Think about it: no more settling for boring mixed drinks when you can whip up bar-quality cocktails in your kitchen. It’s not just about the fancy presentation (although that’s a fun bonus) but also about how it makes mixing drinks easier and more fun.
I have at least a dozen shakers, but one favorite. The shaker doesnât leak; you wonât have to hit the shaker against the sink to get the top off, and the cap will measure from 1/2 to 1.5 ounces with clearly marked labels. Measure the perfect amount every time. And it is dishwasher safe!
Plus, once you get the hang of shaking, you’ll feel like a total pro, impressing your friends and yourself with your newfound bartending skills. So why not add a little shake, shake, shake to your life and upgrade your happy hour?
The Right Glass Matters
And remember the chilled martini glass. Nothing is worse than a martini in a warm glass. Check out these 2 that I recommend. Joy Jolt set of 6 martini glasses in multi-colors and Crafthouse by Fortessa, set of 4 martini glasses. They are both dishwasher-safe.
Joy Jolt is a short martini glass suitable for stacking on the shelf in the freezer. The Crafthouse by Fortessa is tall and elegant, but more challenging to find a safe spot in the freezer. I love them both!
Note: The green martini glasses are not Crafthouse glasses. They are for illustration purposes only

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How to Make a Coconut Espresso Martini
For an extra frosty martini, chill your glass in the freezer for about 15 minutes before preparing your cocktail.
Brew a fresh shot of espresso and allow it to cool to room temperature. If you’re short on time, ensure you have plenty of ice in your shaker to cool down the espresso.
Add the Coconut Vodka, KahlĂșa Coffee Liqueur, Baileys Irish Cream, and espresso to a cocktail shaker half full of ice and set it aside.
Garnish, Optional
Coconut flakes can be a little tricky when rimming a glassâthey tend to slip right off if you’re using typical options like lime juice, agave, or maple syrup. For a fun (and seriously sticky) solution, try using Marshmallow Fluff! It’s sweet, holds the flakes in place like a charm, and gives your glass a tropical dessert vibe. Just be preparedâit can get a little messy, but totally worth it for the wow factor.
Spread the fluff on a small plate.

Add the coconut to another small plate.

Roll the rim of your martini glass into the fluff.

Then, dip the rim of your martini glass into the coconut.

Strain and Serve
Shake the shaker vigorously for 15-20 seconds, then pour the strained contents into a rimmed martini glass. The shredded coconut on the rim will add a delightful crunch.

Substitution
Espresso: If you don’t have an espresso machine, you can still make cocktails that include espresso by using cold brew concentrateâuse a one-to-one measure for a rich coffee flavorâor make strong brewed coffee by doubling the amount of grounds you’d typically use and letting it cool before mixing.
Final Sip
The Coconut Espresso Martini served with a Coconut Rim, is a sophisticated and indulgent cocktail that combines the best of both worldsâcoffee and tropical flavors. Whether hosting a gathering with friends or simply treating yourself to a moment of luxury, this cocktail will elevate the experience.
So, shake up this delightful concoction, and let the flavors transport you to a coconut-filled paradise. Cheers to sipping in style!
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Other Fabulous Martinis
- Lemon Drop Martini
- Pecan Pie Martini
- Pomegranate Martini
- Ransom Note Martini
- Caramel Apple Vodka Martini
- Birthday Cake Martini
- Pumpkin Pie Martini
- Espresso Martini
- French Martini
- Peppermint Rum Chata Martini
- Cosmopolitan
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The Ultimate Coconut Espresso Martini – You’ll Wish You Tried This Sooner
Equipment
Ingredients
Martini
- 2 Oz Coconut Vodka
- 1/2 Oz Kahlua Coffee Liqueur
- 1/2 Oz Baileys Irish Cream
- 1 Oz Espresso
To Rim the Glass
- 3 Tbs Sweetened Coconut Flakes
- 2 Tbs Marshmallow Fluff
Instructions
- For an extra frosty martini, chill your glass in the freezer for about 15 minutes before preparing your cocktail.
Make the Espresso
- Brew a fresh shot of espresso and allow it to cool to room temperature.
Prepare the Martini
- Add the Coconut Vodka, KahlĂșa Coffee Liqueur, Baileys Irish Cream, and espresso to a cocktail shaker half full of ice and set it aside.
Rim the Martini Glass
- Spread the fluff on a small plate.
- Add the coconut to another small plate.
- Roll the rim of your martini glass into the fluff.
- Then, dip the rim of your martini glass into the coconut.
Shake and Serve
- Shake the shaker vigorously for 15-20 seconds, then pour the strained contents into the rimmed martini glass.
So delicious! Excellent!