Are you bored with espresso martinis? Wait until you try this Coconut Espresso Martini. It has a tropical twist, is a little nutty, and is slightly sweet. Get ready to be WOWed!

Imagine sipping on a cocktail that combines the rich and robust flavors of espresso with the tropical bliss of coconut. Enter the Coconut Espresso Martini, a delightful concoction that awakens your senses and transports you to a beachside paradise.

The Coconut Espresso Martini is not complete without a luscious coconut rim, adding an extra layer of flavor and texture to this luxurious drink. But the rim is optional.

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Coconut Espresso Martini ingredients

Coconut Vodka
Kahlua Coffee Liqueur
Baileys Irish Cream
Espresso

Tips

One of my favorite Coconut Vodkas is Ciroc. But I’ve found Veil & Pinnacle Vodkas to be excellent, ‘flavored’ vodkas that are affordable.

Let’s not forget the espresso. I have a Nespresso coffee maker, so making a cup of espresso is quick and easy. They are not inexpensive, but I’ve been using mine daily for years now, so I’ve gotten my money’s worth. And having fresh espresso in your martini makes all of the difference.

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Best Ever Economical Cocktail Shaker

You can’t mix a great martini without a great shaker. I have at least a dozen shakers, but one favorite. The shaker doesn’t leak; you won’t have to hit the shaker against the sink to get the top off, and the cap will measure from 1/2 to 1.5 ounces with clearly marked labels. Measure the perfect amount every time. And it is dishwasher safe!

And don’t forget the chilled martini glass. Nothing is worse than a martini in a warm glass. Check out these two that I highly recommend. Joy Jolt set of 6 martini glasses in multi-colors and Crafthouse by Fortessa, set of 4 martini glasses. They are both dishwasher-safe. Joy Jolt is a short martini glass, great for stacking in the freezer, and the Crafthouse by Fortessa is tall and elegant. Still, finding a good spot to lay it down in the freezer is harder.

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How to make a Coconut Espresso Martini

Brew a fresh shot of espresso and allow it to cool to room temperature. If you’re short on time, ensure plenty of ice in your shaker to cool it down.

Combine the Coconut Vodka, Kahlua Coffee Liqueur, Baileys Irish Cream, and espresso in a cocktail shaker half full of ice and put it aside.

Garnish, Optional

Spread the fluff on a small plate.

Add the coconut to another small plate.

Roll the rim of your martini glass into the fluff.

Rimming the glass with marshmallow fluff

Then dip your martini glass rim down into the coconut.

Strain and Serve

Shake the shaker for 30 seconds and pour the strained contents of the shaker into the rimmed martini glass. The shredded coconut on the rim will add a delightful crunch. Look out though, the rim can be a bit messy but at the same time delicious. Now sit back and enjoy!

The Coconut Espresso Martini with a Coconut Rim is a delight and indulgent cocktail that combines the best of both worlds—coffee and tropical flavors. Whether hosting a gathering with friends or simply treating yourself to a moment of luxury, this cocktail will elevate the experience. So, shake up this delicious concoction, and let the flavors transport you to a coconut-filled paradise. Cheers!

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Other Fabulous Martinis

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