Feeling a little Halloween fright? Stir up a cauldron of Pumpkin Pie Martini delight!

Feeling a little Halloween fright? Stir up a cauldron of Pumpkin Pie Martini delight. Pumpkin Pie Martinis are one of the easiest great-tasting fall martinis ever! Your guests will love it! Pumpkin Pie Martinis will be the talk of your Thanksgiving Day celebration or any holiday party.

Pumpkin’s sweet flavor is delicious and a popular ingredient in coffee syrups and cocktails. You get the perfect fall treat when you mix it with RumChata, a delightful, creamy liqueur with hints of vanilla and cinnamon.

This post may contain affiliate links. We make a small commission if you buy the products from these links (at no extra cost). As an Associate, I earn from qualifying purchases. But we only recommend products we would use ourselves. For more information, click here to see our disclosures.

Pumpkin Pie Martini Ingredients

You’ll need pumpkin-flavored Vodka. I’ve found Veil & Pinacle Vodkas to be excellent, ‘flavored’ vodkas. Don’t forget the RumChata. You can even drink RumChata plain over ice; it’s that good. And optional, the Pumpkin Pie Syrup. I drink my Pumpkin Pie Martini with just the Vodka and RumChata but if you prefer that pumpkin spice flavor, then add the Pumpkin Pie Syrup.

Bar Tools

You can’t mix a great martini without a great shaker. I have at least a dozen shakers, but this one from OXO is my favorite. The shaker doesn’t leak, and the cap will measure from 1/2 to 1.5 ounces. And it is dishwasher safe! You can’t go wrong with OXO.

And don’t forget the chilled martini glass. Nothing is worse than a martini in a warm glass. Check out these 2 that I recommend. Joy Jolt set of 6 martini glasses in multi-colors and Crafthouse by Fortessa, set of 4 martini glasses. They are both dishwasher safe. Joy Jolt is a short martini glass, great for stacking in the freezer, and the Crafthouse by Fortessa is tall and elegant. Still, finding a safe spot to lay it down in the freezer is harder.

How to make the Pumpkin Pie Martini

Pour the pumpkin vodka, RumChata, and Pumpkin Pie Syrup (optional only) into a shaker filled with ice. Shake for 15 seconds and pour into a chilled martini glass.

Sharing is caring! Follow me on Facebook, Instagram, and Pinterest! Quick links are to the left and at the bottom of the post.

Other easy martinis you may like:

• Lemon Drop Martini
• Coconut Espresso Martini
• Snowflake Martini
• Pomegranate Martini
• Ransom Note Martini
• Caramel Apple Vodka Martini
• Birthday Cake Martini
• Espresso Martini
• French Martini
• Winter White Cosmo
• Cosmopolitan

Pumpkin Pie Martini

This easy, delicious and creamy Pumpkin Pie Martini will be the talk of your Thanksgiving Day celebration or any holiday party.

No ratings yet

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Course Dessert, Drinks

Cuisine American

Servings 1 Person

Ingredients

  

1x2x3x

• 1 1/2 Ounces Pumpkin Vodka
• 2 1/2 Ounces RumChata
• 1 Tsp Pumpkin Pie Syrup Optional. Use this only if you prefer the pumpkin spice flavor. I drink my pumpkin martini without the spice flavor.
• Cinnamon for garnish Optional
• 1 Chilled Martini Glass
• Ice

Instructions

 

• Combine all ingredients in a shaker with ice
• Shake until well chilled
• Pour into a chilled martini glass
• Sprinkle cinnamon on the top of the martini (optional)

Keyword Halloween, Holiday, Martini, Pumpkin, Pumpkin Vodka, Rumchata, Vodka

Tried this recipe?Let us know how it was!

If you’ve tried this, please leave a comment and rating below.

Sharing is caring!