Name: The Ultimate RumChata Pumpkin Pie Martini: Tastes Like the Holidays in a Glass
Prep time: 5 min
Total time: 5 min
Ingredients: 2 Tbsp Cinnamon Sugar; Caramel Syrup; 1 Ounce Pumpkin Vodka; 2 1/2 Ounces RumChata; 1 Ounce Half and Half; 1/2 Ounce Pumpkin Pie Syrup; Ground Cinnamon and Whipped Cream; Cinnamon Stick

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When the weather turns crisp and pumpkin spice is everywhere—from coffee to candles—you know it’s officially the holiday season! Whether you’re planning a spooky Halloween party, a cozy Thanksgiving dinner, or want a festive drink to toast the holiday lights at Christmas, the RumChata Pumpkin Pie Martini is your perfect pour.

This creamy cocktail tastes just like a slice of pumpkin pie—without having to bake a thing! It’s made with Pumpkin Vodka and RumChata, a cinnamon-vanilla cream liqueur that blends beautifully with the flavors of fall. Together, they create a drink that’s slightly sweet, lightly spiced, and oh-so-sippable.

RumChata Pumpkin Pie Martini rimmed with cinnamon sugar and an added cinnamon stick

The best part? It only takes a couple of ingredients to whip up this show-stopping martini. And you don’t need to be a mixologist to make it look (and taste) amazing.

This easy, delicious, and creamy RumChata Pumpkin Pie Martini will be the talk of your Halloween Party, Thanksgiving Day celebration, Christmas dinner, or any fall get-together with friends and family.

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Pumpkin Spice Lovers – try this Pumpkin Spice Martini Recipe!

Love that pumpkin spice kick? Go ahead and add half an ounce of Pumpkin Spice coffee syrup or swap the original RumChata for RumChata Pumpkin Spice—to turn this creamy martini into a full-on fall flavor bomb.

Personally, I stick with the original RumChata because I’m all about that rich pumpkin flavor with a hint of cinnamon. But it’s your martini—make it your way!

Do you want to know the secrets to mixing the best cocktails EVER? Get my free printable guide, ‘Mix, Mingle & Marvel: 5 Essential Secrets to Crafting Cocktails That Wow!’ just for joining my mailing list.

RumChata Pumpkin Pie Martini Ingredients

Pumpkin Vodka
RumChata
Half and Half
Pumpkin Pie Syrup
Garnish: Whipped Cream and Ground Cinnamon OR a Caramel Syrup and Cinnamon Sugar Rim

Tips

I’ve found Veil & Pinnacle Vodkas to be excellent, ‘flavored’ vodkas at a reasonable price.

Pumpkin pie syrup or pumpkin spice syrup—what’s the difference?

Pumpkin spice syrup is flavored with warm spices like cinnamon, nutmeg, and clove, but doesn’t actually taste like pumpkin. Pumpkin pie syrup, on the other hand, incorporates both spices and real pumpkin flavor, resulting in a richer, pie-like taste.

For this recipe, pumpkin pie syrup is the winner—it boosts the creamy pumpkin flavor. It makes the Jello Shots taste even more like a slice of your favorite fall dessert.

Mix, Mingle & Marvel: 5 Essential Secrets to Crafting Cocktails That Wow! This free printable guide is my gift to you; all you have to do is subscribe to my mailing list.

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Bar Tools

Here are some awesome products to help YOU make the most incredible drinks. Impress your family and friends and be the BEST Cocktail Barista in your neighborhood.

Need a great Cocktail Shaker but don’t know which one to buy? Look no further

Martini or cocktail, a good shake makes all the difference in the world so buying a cocktail shaker can seriously step up your at-home drink game. Think about it: no more settling for boring mixed drinks when you can whip up bar-quality cocktails in your kitchen. It’s not just about the fancy presentation (although that’s a fun bonus) but also about how it makes mixing drinks easier and more fun.

I have at least a dozen shakers, but one favorite. The shaker doesn’t leak; you won’t have to hit the shaker against the sink to get the top off, and the cap will measure from 1/2 to 1.5 ounces with clearly marked labels. Measure the perfect amount every time. And it is dishwasher safe!

Plus, once you get the hang of shaking, you’ll feel like a total pro, impressing your friends and yourself with your newfound bartending skills. So why not add a little shake, shake, shake to your life and upgrade your happy hour?

The Right Glass Matters

And don’t forget the chilled martini glass. Nothing is worse than a martini in a warm glass. Check out these 2 that I recommend. Joy Jolt set of 6 martini glasses in multi-colors and Crafthouse by Fortessa, set of 4 martini glasses. They are both dishwasher safe.

Joy Jolt is a short martini glass, great for stacking in the freezer, and the Crafthouse by Fortessa is tall and elegant. Still, finding a safe spot to lay it down in the freezer is harder.

Take a peek at my other martini glasses on my Recommended Products page.

How to Make a RumChata Pumpkin Pie Martini

For an extra frosty martini, chill your glass in the freezer for about 15 minutes before preparing your cocktail.

To Rim the Glass – Optional

Start by rimming your martini glass with caramel syrup and cinnamon sugar.

You can do this easily by squeezing the caramel syrup onto a small plate and spreading it across the plate with the back of a spoon.

Add 2 tablespoons of cinnamon sugar to another small plate.

Carmel Syrup and Cinnamon Sugar for Rimming the Martini Glass

Place the chilled martini glass face down into the caramel syrup and then into the cinnamon sugar to add a touch of fall flavor.

To Make the Martini

Add the Pumpkin Vodka, RumChata, half and half and Pumpkin Pie Syrup to a shaker half full of ice.

Shake vigorously for 10 seconds then pour the strained ingredients into the martini glass.

RumChata Pumpkin Pie Martini with a dollop of whipped cream and cinnamon

Garnishes

Add a dollop of whipped cream on top for an extra indulgent touch, then lightly dust the top of your martini with ground cinnamon
Add a Cinnamon Stick for a festive flair

Substitutions

Easily turn this martini into a Pumpkin Spice Martini:

Replace the Pumpkin Pie Syrup with Pumpkin Spice coffee syrup
Or replace the original RumChata with RumChata Pumpkin Spice

Dessert in a glass:

When rimming the glass, replace the cinnamon sugar with crushed graham crackers — it’s pumpkin pie in martini form

Final Thoughts

The RumChata Pumpkin Pie Martini is more than just a drink; it’s an experience. The creamy texture, warm spices, and sweet, smooth finish make it the perfect cocktail to enjoy on a crisp winter night. Whether hosting a spooky Halloween party, a Thanksgiving happy hour, or after your Christmas feast as a dessert cocktail. It’s festive, flavorful, and guaranteed to get guests talking.

Pumpkin season is short, but this martini makes every moment a little more delicious. Whether you’re wearing costumes, carving a turkey, or wrapping presents, a RumChata Pumpkin Pie Martini adds just the right touch of cheer.

Cheers to the holidays—one spicy, creamy sip at a time!

Mix, Mingle & Marvel: 5 Essential Secrets to Crafting Cocktails That Wow! This free guide is my gift to you for subscribing to my mailing list.

Cozy Up with These Fall Martinis

Love RumChata? You Must Try These RumChata Holiday Drinks and Jello Shots

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The Ultimate RumChata Pumpkin Pie Martini: Tastes Like the Holidays in a Glass

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Prep Time 5

Total Time 5

Course Dessert, Drinks

Cuisine American

Servings Martini

Equipment

1 Cocktail Shaker
1 Martini Glass