The Ice Breaker Coconut Rum Island Cocktail: Cool Blue like the Caribbean

When you think of the British Virgin Islands, pristine beaches, crystal-clear waters, and vibrant marine life might come to mind. But another hidden gem deserves a spot on your BVI bucket list: the Ice Breaker cocktail at the Cooper Island Beach Club.

This tropical delight is the perfect companion for your island getaway, combining the exotic flavors of orange, sweet coconut and lime into a refreshing beverage that will transport you straight to paradise. And best of all, you don’t need a blender to whip up this true-blue Caribbean cocktail.

While in the British Virgin Islands, I hired a guide to take me to nearby islands because I wanted to showcase some of the best-tasting drinks in the BVIs on my blog.

Cooper Island Beach Club is no better place to enjoy the Ice Breaker. Nestled on the serene shores of Cooper Island, this eco-friendly resort offers a tranquil escape from the hustle and bustle of everyday life. The Beach Club boasts stunning views, sustainable accommodations, and a laid-back atmosphere that encourages relaxation and rejuvenation.

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Ice Breaker Ingredients

• Coconut Rum
• Blue Curacao
• Cream of Coconut
• Lime Juice

Tips

Choose Quality Ingredients: The quality of your rum will significantly affect the final taste.

The Lime Juice: Fresh is always the way to go, it makes a noticeable difference in a drink like this. As a quick guide, you’ll need 1 1/2 limes to get 1 ounce of juice. Bottled works in a pinch, but fresh really brings everything to life.

Best Cream of Coconut: I typically buy the Goya cream of coconut in the international section of my grocery store. Goya is less expensive than the coconut cream you would find in the drink mix section of the store.

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How to Make the Tropical Rum Cocktail Ice Breaker

When first opened, the coconut cream will be separated in the can. I pour it into a small-sized bowl and whisk until combined and smooth. The coconut cream can be refrigerated and kept for a week.

Add the coconut rum, lime juice, and cream of coconut to a shaker half filled with ice.

Shake well for 10 seconds.

Pour the strained ingredients into a glass filled with crushed ice.

Finally, top off the Ice Breaker with the Blue Curacao and give it a quick stir.

Just one sip of the Ice Breaker brings me back to the bar stool overlooking the beautiful Cooper Island beach. The warm breeze blows through my hair, the sun glistens off the water, and the cocktail is nestled in my hand. It is an experience you will never forget.

This cocktail is the perfect companion for winding down after a day of sailing or simply enjoying a lazy afternoon by the sea.

British Virgin Islands

Want to see where this cocktail adventure began? Visit my British Virgin Islands travel guide for island highlights, beautiful beaches, and the stories behind several of my favorite Caribbean cocktails.

If you enjoy tropical cocktails, be sure to try my Bushwacker, Scrub Island Spiced Tea, and Blue Passion recipes—all inspired by my adventures in the British Virgin Islands.

Final Sip

The Ice Breaker at Cooper Island Beach Club is more than just a drink; it celebrates the island lifestyle. Its blend of tropical flavors captures the essence of the Caribbean, offering a refreshing respite from the heat and a delightful taste of paradise.

So, next time you find yourself in the British Virgin Islands, stop by Cooper Island Beach Club and treat yourself to this iconic cocktail. Cheers to island life!

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