Bring on the bubbly! Sweet, sophisticated, sassy! Frangelico Champagne
Sweet, sophisticated, and intimate, you’ll love the delicate hazelnut flavor of Frangelico Champagne. It is oh-so-romantic.
You’ll encounter sensory pleasures even before the first sip of the champagne cocktail. First, the sound of the pop of the cork. Then the tiny bubbles tickle your nose, sending champagne and a hint of hazelnut aromas into the air.
Easy and delicious, this cocktail is perfect for Mother’s Day, Easter, Valentine’s Day, and any day of the year when you want to serve something delectable to that special person in your life.
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Ingredients you’ll need to make Frangelico Champagne
This easy Frangelico Champagne cocktail is made with Frangelico and Champagne.
Need to know what champagne to buy? I am not a champagne connoisseur. I’ve tried expensive champagnes like Dom Pérignon, Jouet, and Veuve Clicquot. But I tend to stay under $15 a bottle to create a champagne cocktail. Sweet champagnes are my preference, but until recently, I didn’t know that Brut meant unsweet and Extra Dry sweet. As you can see from the photo, I settled on Korbel Extra Dry.
Bar Tools
You can only have a champagne cocktail with champagne flutes. Well, you can, but it’s just different. If you don’t have any champagne flutes, try these, they are simple yet elegant.
How to make Frangelico Champagne
Pour the Frangelico into the champagne flute and top it off with champagne. Now enjoy the bubbles.
More Exotic Champagne Cocktails
I’ve selected 5 of the most delectable cocktails for Mother’s Day, Easter, Valentine’s Day, or any day of the year when you want to serve something amazing to that special person in your life. Click on the links to try the other 5. From left to right: Champagne Sunset, #Hpnotiq Bliss, Frangelico Champagne (this recipe), Champagne Royale, and Pineapple Upside Down Champagne.
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Frangelico Champagne
Ingredients
- .5 Ounce Frangelico
- Champagne To top off champagne flute
- Champagne flute
Instructions
- Pour Frangelico into champagne flute then top off with champagne
If you’ve tried this, please leave a comment and rating below.
