This quick and easy crab spread appetizer tastes great and your party guests will love it!
Easy Crab Spread Ingredients
This easy Crab Spread is made with cream cheese, Miracle whip, shredded cheddar cheese, garlic salt, Worcestershire sauce, salt and pepper and Crabmeat. I have used both the imitation crab as well as the shredded crab. Both tastes delicious. The photo above is with the imitation, and the pictures below are with the shredded crabmeat.
How to Make Easy Crab Spread
Mix all of the ingredients in a medium sized bowl. I used the OXO 3 quart mixing bowl with the rubber bottom and grip. At this point you can refrigerate the easy Crab Spread for 24 hours.
When ready to serve, place it in a bowl and serve it with crackers, pita chips or naan bread.
If you like this easy crab spread you may like this Warm Crab Dip with just 4 ingredients!
Mix, Mingle & Marvel: 5 Essential Secrets to Crafting Cocktails That Wow! This free guide is my gift to you for subscribing to my mailing list.
Easy Crab Spread
- 8 Ounce Cream cheese
- 1/2 Bottle Miracle whip
- 2 Ounces Shredded cheddar cheese
- Few shakes of garlic salt
- 1 tsp Worchestershire sauce
- Dash of salt and pepper
- Tabasco sauce Optional
- 1 Pound Crabmeat You can use either real Crabmeat or Imitation Crabmeat
- Crackers For serving the Crab Dip
- Mix all ingredients together in a serving bowl
- Serve with crackers
If you’ve tried this, please leave a comment and rating below.