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–+ servings
Scrub Island Scrubslide

Sugar and Spice and Everything Nice! The Frozen Scrubslide will Delight!

While exploring the breathtaking British Virgin Islands, I stumbled upon a hidden gem that perfectly sums up the spirit of the Caribbean—the Scrubslide cocktail. Nestled on the pristine shores of Scrub Island, this tropical delight is a testament to the island’s laid-back luxury and vibrant flavors.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine BVI
Servings 2 Drinks

Equipment

Ingredients
  

  • 1.5 Ounces Captain Morgan Spiced Rum
  • 1.5 Ounces Kahlua
  • 1.5 Ounces Amaretto
  • 1.5 Ounces Vodka
  • 1.5 Ounces Cream of Coconut
  • 1.5 Cups Ice
  • Chocolate Syrup, Whipped Cream, Ground Nutmeg & Maraschino Cherry for garnish Optional

Instructions
 

  • Open the coconut cream and pour it into a small sized bowl. Whisk the coconut cream until combined.
  • Add the Captain Morgan Spiced Rum, Kahlua, Amaretto, Vodka, cream of coconut, and ice to a blender.
  • Secure the blender top and blend for approximately 45 - 60 seconds.
  • Drizzle the chocolate syrup into a tall glass.
  • Pour the ingredients from the blender into the glass.
  • Add whipped cream, ground nutmeg and a cherry on top.

Notes

If you don’t have a blender, don’t worry. Add the Captain Morgan Spiced Rum, Vodka, Coffee-Flavored Liqueur, Amaretto, and cream of coconut to a shaker half full of ice.
Shake for 15 seconds.
Drizzle chocolate syrup into a tall glass.
Fill the glass with crushed ice and pour the strained ingredients into the glass. Top your drink with a straw, whipped cream, nutmeg, and garnish with a cherry.
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