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Hot Artichoke Dip
This 4 ingredient easy hot artichoke dip appetizer is quick to make, you put it in the oven and then you are done! It's also delicious and can be served with parmesan toasts, Tostitos, pita chips or crackers.
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Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Course
Appetizer
Cuisine
American
Servings
6
People
Ingredients
1x
2x
3x
14
Ounce
Can Artichoke Hearts finely chopped
I like things easy so I buy a can of artichoke hearts already chopped
1
Cup
Mayonnaise
6 - 8
Ounces
Shredded Parmesan cheese
Cayenne or Tabasco
Optional (to your taste)
Parmesan toasts, Tostitos, pita chips or crackers
For serving
Instructions
Mix all ingredients thoroughly in a baking dish
Bake at 350 degrees for 30 minutes
Serve warm in the ovenproof dish with parmesan toasts, Tostitos, pita chips or crackers
Notes
As you can see from the recipe above, I mix all of the ingredients in the baking dish, no need to dirty a bowl. Love this recipe!!!
Keyword
Appetizer, Artichoke, Easy, Hot
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