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–+ servings
Passion Fruit Mimosa Garnished with Pineapple

The Passion Fruit Mimosa: A Splash of Sunshine in Every Toast

While champagne has long been known as the drink for toasts and celebrations, passion fruit juice brings a tropical twist that transports you to the sun-kissed shores and palm-fringed beaches. The Passion Fruit Mimosa embodies the spirit of indulgence, offering a delightful blend of flavors with each sip.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine Italian
Servings 1 Drink

Equipment

Ingredients
  

  • 3 Ounces Passion Fruit Juice
  • 3 Ounces Champagne
  • Chilled Champagne Flute
  • Slice of Mango or Pineapple for Garnish, Optional

Instructions
 

  • Add the passion fruit juice to the chilled champagne flute.
  • Top off the flute with champagne and stir gently.
  • Add a slice of mango or pineapple for garnish, optional.

Notes

Passion Fruit Mimosas by the Pitcher
Are you having a party or brunch? You can make a pitcher of Passion Fruit Mimosas simply by mixing the champagne with equal parts passion fruit juice (measure 25 ounces). Stir gently so as not to release too many bubbles.
A standard bottle of champagne is 25 ounces, and one Ceres Passion Fruit juice (1L) will make 8 - six-ounce Passion Fruit Mimosas.
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