Party in a Glass: The Sweet Magic of the Birthday Cake Martini
Who says you need an actual cake to celebrate a birthday? With a Birthday Cake Martini in hand, the party starts with the very first sip! This festive and delicious cocktail brings all the sweet, nostalgic flavors of classic birthday cake—think vanilla frosting, sprinkles, and that unmistakable cakey goodness—right to your glass.
Equipment
Ingredients
The Martini
- 2 Ounces Whipped Cream Vodka
- 1 1/2 Ounces White Chocolate Liqueur
- 1 Ounce Amaretto Liqueur
- 1/2 Ounce Half and Half
To Rim the Glass
- Rainbow Sprinkles
- 2 Tablespoons Jet-Puffed Marshmallow Cream or Fluff
Instructions
Rim the Martini Glass with Sprinkles
- Spread the marshmallow cream on a small plate and place the sprinkles onto another small plate.
- Roll the rim of a chilled martini glass in the marshmallow cream.
- Roll the marshmallow cream-rimmed martini glass into the sprinkles.
Birthday Cake Martini
- Add the Whipped Cream Vodka, Amaretto, White Chocolate Liqueur, and the half-and-half to a shaker half full of ice.
- Let it sit for one minute while you rim the martini glass.
- Shake the shaker vigorously for 15 seconds, then pour the strained ingredients into a chilled and rimmed martini glass.
Notes
To make a 32-ounce carafe for parties, use the following measurements:
- 12 ounces Whipped Cream Vodka
- 10 ounces White Chocolate Liqueur
- 7 ounces of Amaretto
- 3 ounces of Half and Half
Tried this recipe?Let us know how it was!