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–+ servings
Charcuterie Board: from left to right: white grapes, Soppressata, whole grain crackers, Black Pepper BellaVitano, Salami, Red Pear, Brie, Capicola, Kalamata Olives, Goat Cheese

Easy Charcuterie Board Ideas for Every Party Size

Whether you’re hosting a cozy wine night for six, a birthday party for fifteen, or a holiday gathering for forty, a charcuterie board is one of the easiest ways to feed a crowd without spending the entire party in the kitchen.
In this guide, I’m sharing four real charcuterie boards I’ve served for different-sized gatherings, along with my favorite ingredients, estimating portions, and creating a spread that looks as good as it tastes.
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American
Servings 6 People

Equipment

Ingredients
  

Ingredients for My Charcuterie Board

  • 1 Package Boar's Head Charcuterie Meats 1/2 to 3/4 pound
  • 1 Package Brie Small piece
  • 1 Package Goat Cheese 4 ounces
  • 1 Package Black Pepper BellaVitano Cheese
  • 1 Red Pear Sliced
  • 1 Small Bunch of Grapes
  • 1 Package Kalamata Deli Olives
  • Crackers

Instructions
 

  • Start with the cheeses spaced out across the board.
  • Then add your meats—fold or roll them and tuck them in between the cheeses for a full, layered look.
  • Fill in the gaps with fruit, olives, and pickled vegetables.
  • Finish by adding crackers or bread on the side.
Keyword Beginner Charcuterie Board, Easy Charcuterie Board Appetizer, Entertaining Food Ideas, Happy Hour Appetizers, How to Make a Charcuterie Board, Quick No Cook Appetizers, simple charcuterie board ideas
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